PANEANGELI Gelatina in Fogli, Gelatin in Sheets - 12g (0.42oz)

Paneangeli’s gelatin in sheets is an excellent natural gelling agent that can be used in the preparation of a variety of desserts, such as bavarian cream, panna cotta, mousses and parfaits. It can also be used for the preparation of savory dishes such as pates, poultry, fish and vegetables.

Brand: CAMEO
Net Weight: 12g (0.42oz)
Origin: Product of Italy